Frozen Boiled Scallop Meat


  • Style: pieces
  • Net weight: 1Kg
  • Processing: IQF
  • Packaging material: bag
  • EXP: 24 months
  • Keep frozen at or below -18 ℃

In Stock

Brand: NISSI

Hotate (Japanese scallops) are regarded as having world-class quality due to their soft texture and naturally sweet flavor. One of the healthiest seafoods, rich in protein, low fat content.

These succulent scallop meats are carefully selected and expertly boiled to perfection, ensuring a tender and delicate texture that melts in your mouth. Each piece is packed with the natural sweetness and briny flavor that scallops are known for.

Scallops can be used to create any delicious and satisfying menu, such as grilled scallops with teriyaki sauce or yakiniku sauce, or it can be used in Thai dishes, such as stir-fried with basil.

The recommended storage temperature for frozen items is below -18 ° C.

Direction for use

  • Simply place the products in the defrosting compartment of the refrigerator and leave them for 8-9 hours, or place them at room temperature for 40-50 minutes. After the ice has melted, you can be cooked according to your desires.
  • Thawing the products in the amount you want to eat at a time is recommended and keep the rest in the freezer to keep the freshness.
  • It is not recommended to thaw the entire bag and then return it to the freezer. Because it will degrade the freshness quality.

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