Brand: NISSI
Sea scallops are meat separated from scallops. Scallop meat is the most delicious and precious part of scallop. It is delicious but not wear-resistant white meat with sweet, cool and mild taste.
Scallop is a kind of seafood with high nutritional value, rich in nutrients, vitamins and minerals, beneficial to health, enhancing resistance, and sweet taste, which is loved by many people.
Along with exceptional flavor and quality, seafood is also recognized as a healthy choice.
Food safety and quality control are ensured through internationally recognized certifications.
Frozen (IQF) within an hour of harvesting for optimal freshness.
How to eat: sashimi, sushi, frying
|
Typical value |
Per 100g |
NRV% |
|
Energy |
326kJ |
4% |
|
Protein |
15.4g |
26% |
|
Fat |
1.6g |
3% |
|
Carbohydrat |
0g |
0% |
|
Natri |
263mg |
13% |
