Cuisine
Cut the defrosted King Crab into pieces of 10 cm and lengthwise so the crab meat is exposed.
Our surf clams are pre-processed, so we do not recommend cooking them directly with the rice. Instead, this dish is served as a "mixed rice" style (Takikomi Gohan). It’s incredibly delicious—give it a try!
Experience the perfect fusion of premium seafood sweetness and bold Southern American spices.
Cooked long and slow in a rich sauce, our Braised Abalone with Baby Bok Choy is the BEST way to celebrate any special occasion with your family!
The potatoes become a smooth, creamy consistency, contrasting with the crispness of the octopus tentacles; an innovative element added to the mashed potato sauce is olive oil, giving the dish a unique flavor.
Oysters can range in flavor from sweet and creamy to tangy and spicy, often leaving a memorable umami aftertaste that gives them their distinctive appeal.
Comes frozen, 1 piece per pack.
Serve chilled as an appetizer or a refreshing side dish for sushi and seafood meals.
Learn how to make Tobiko Maki with flying fish roe. A simple, authentic Japanese sushi roll recipe with step-by-step instructions.