Abalone Sashimi
Austrailian frozen greenlip abalone sweet, delicate flavor, tender texture and pearly white flesh make them one of the most sought-after marine delicacies.
Is a low-fat source and rich source of omega-3, phosphorus and selenium essential for the body.
Ingredients
- 4 pieces Australian Frozen Greenlip Abalone
- Mustard
- Japanese soy sauce
- Pink gingger
Preparation
- Prepare the abalone
- Slice the abalone meat in 2mm thick at an angle down and to the leaf
- Slice through the wholw meat from left to right
Note
- Defrosted in the refrigerator overnigh
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